WebApr 3, 2024 · Rinse and drain well. In a large pot, combine peas, ham, water, broth, parsley, and bay leaf. Bring to a boil, reduce heat to low, and simmer covered for 1 hour. Add in celery, carrots, onion, pepper, thyme, … WebOct 17, 2024 · Add the onion, celery, carrots and cook for about 3 to 5 minutes until the vegetables soften and the onion is translucent. Add the garlic and sauté for another 30 seconds or until aromatic. Add remaining …

Split Pea Soup SPLIT PEA SOUP! Homemade Split Pea Soup

WebApr 16, 2012 · In a large pot, heat oil over medium-high heat. Add onion, carrots, celery, salt and pepper. Cook until onions are translucent and vegetables begin to soften, about 10 minutes. Add rinsed peas, water, bay leaf, and thyme. Stir to combine and bring to a boil. WebPlace bacon in a Dutch oven over medium-high heat; cook 5 minutes or until crisp. Remove bacon with a slotted spoon; crumble. Step 2. Add onion, celery, carrot, and garlic to … the scale furi

Split Pea Soup Recipes

WebApr 2, 2024 · Add the split peas, thyme, salt, and pepper. Stir everything together! Add the bay leaf, ham bone, chicken broth, and water. Bring everything to a boil, reduce the heat to a simmer, cover, and cook for 50 to 60 minutes. Don’t forget to stir occasionally, until the soup is slightly thickened. Add the diced ham. Webdirections. In large pot, rinse peas well in cold water. Once rinsed, cover with water and bring to a boil on stove. Once it has come to a boil, remove from heat, cover and let sit for one hour. Drain the peas and put peas in pressure cooker along with 6 cups of the water, ham bone (not diced ham), onions, celery, bay leaf, bouillon cubes, 1/2 ... the scale-free property