WebHeat the oven to gas 7, 220°C, fan 200°C. Tip the aubergine, sweet potato and onion onto a large roasting tray and toss well with the oil; season. Roast for 20 mins until the aubergine and sweet potato is starting to soften. Stir in the Thai green paste and mix well with the veg. Roast for another 10 mins until the aubergine and sweet potato ... WebFor today's experimental dish: Burnt aubergine and spinach curry. My midweek pint rest find. Here is the recipe I'm going to recreate:...
Mashed Aubergine and Spinach Curry Recipe - Food.com
WebDrain into a colander and run cold water over it until cool. In a food processor or blender, blend to a smooth paste and set aside. Heat the oil in a large non-stick pan. Add the … WebAug 10, 2024 · Line tray with parchment/baking paper. Cut eggplant into 2cm / 4/5" slices, then cut into 2cm / 4/5" batons. Place in large bowl, toss with oil, salt and pepper. Spread on tray, roast 20 minutes. Turn, roast for a further 10 minutes - edges should be caramelised, soft inside, but they're not shrivelled up and dismal. cynthia grossman boger
Tray-roasted sweet potato and aubergine curry - Tesco Real Food
WebSep 20, 2014 · Ingredients 3 large, aubergines eggplant 2 tbsp sunflower oil or any flavourless oil 1 tbsp cumin seeds 1/2 tsp asafoetida optional 1 … WebNov 18, 2015 · Recipe Melt-In-the- Mouth Burnt Augergine and Spinach Curry 1. Make around 10 holes in each aubergine and place one on each burner of your gas cooker. Turn the flame on high and... 2. In a large … WebJan 25, 2024 · Duck curry with aubergine and bamboo by Uyen Luu A great treat on cold wintry evenings with the comfort of melt-away potatoes and succulent aubergines. Duck curry with aubergine and bamboo.... billy tyne wife